nginious! Vermouth Cask Finished Gin - 50cl
Basler gin that has been refined in a vermouth barrel
This very special juniper drop from Basel is based on an award-winning distillate from Switzerland, but has also been refined by maturing in a vermouth barrel. This storage gives you nginious! Vermouth Cask Finished has a very special aromatic depth and also convinces connoisseurs. In addition, the bottle is adorned with an elegant goatskin lining.
When Oliver Ulrich first distilled a juniper brandy in Basel, he set himself the goal of developing a product that should stand out from all others. For this, in the production of the nginious! Gin is based on the blended gin process, in which the individual ingredients are first macerated separately from one another before they are blended to form the final product by a skilled distiller.
With this noble juniper brandy, special attention was paid to the local origin of the botanicals used from Switzerland, so that the list of ingredients includes not only the well-known herbs and spices such as juniper, citrus fruits and cardamom but also red clover blossoms, gold balm, verveine and hay flowers. After the individual macerates have been mixed, this special drop is allowed to rest in wormwood barrels before bottling, from which it absorbs fine aromas of oriental spices and fruity bitter oranges.
The Vermouth Cask Finished is ideal for pure enjoyment and cuts a fine figure in every gin and tonic. The goatskin-clad bottle also enriches every house bar.
Bottle content: 50cl
Alcohol content: 43%
Country of origin: Switzerland
Canton / region Basel
Use: pure as a shot, base for cocktails or long drinks (e.g. as gin &tonic) ingredients