Natural ginger syrup for refining all kinds of drinks

This pure sugar syrup is made with natural ginger extract according to an old tradition. The aromatic syrup impresses with a fine lime aroma, which harmonizes perfectly with the distinctive spiciness of the ginger root. This syrup is multifaceted for alcoholic and non-alcoholic cocktails, but can also be used for baking, cooking and flavoring.

The Giffard company was founded in 1882 by the pharmacist Emile Giffard. He quickly specialized in the production of liqueurs. He quickly established himself as a well-known master distiller. The Giffard company is still run as a family business with tradition in Angers, in north-western France.

The ginger syrup is one of the absolute favorites of the diverse range. This of course convinces with the strong ginger note, which is accompanied by a hint of lime. This pair of flavors not only harmonizes perfectly, it also ensures a taste explosion on spoiled palates. Ginger, the Asian root, presents itself with an incomparable sharpness and a fascinating, slightly peppery note.

Ginger lovers will immediately take this extraordinary taste to their hearts. Of course, only natural ginger extracts are allowed in the ginger syrup - and this is noticeable in the taste.

Whether as a small refinement of mineral water and soda, whether in non-alcoholic cocktails or in alcoholic cocktails, the ginger syrup from the family business is an always popular ingredient.

The ginger syrup does not contain any preservatives or additives. It also does not contain any allergens.

Specifications

Bottle content: 100cl
Country of origin: France
Canton / Region: Nantes, Pays de la Loire
Type: syrup
Application: As an addition to various drinks and cocktails as well as to refine dishes and pastries