Giffard Mango Syrup - 100cl
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Mango syrup for mixing cocktails and refining desserts.
Giffard Mango Syrup is a sugar syrup made from pure mango syrup. The product convinces with its fruity-sweet intense taste of ripe mangoes. The sugar syrup is ideal for making exotic, fruity lemonade, for mixing in aromatic cocktails or for refining desserts and pastries.
The Giffard company is now an internationally known name when it comes to high-quality syrup. The company was founded in 1885 by Emila Giffard. At the beginning, the former pharmacist specialized in the production of liqueurs and quickly became master distiller. The family business is now headquartered in the city of Angers in north-west France.
Mango syrup is a pure sugar syrup that is made from ripe mangoes without the use of preservatives. The product is deep yellow in color and comes in a 1 liter glass bottle with an exotic print.
As soon as the bottle is opened, it gives off an exotic scent of mangoes. The sugar syrup can be used in many ways in drinks and food. For example, a refreshing mango lemonade can be made by adding sparkling mineral water. This product is also ideal for use in exotic, fruity cocktails. The sugar syrup can also be used as a topping on desserts or cakes.
|Country of origin||France
|Canton / region||Nantes, Pays de la Loire
|application||pure or as a mixer for various long drinks and cocktails (especially gin & Tonic)|
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