Tart-dry vermouth for dry martini or other cocktails.

Helvetico Vermouth Dry is a tart, dry spirit. It tastes of nutmeg, grapes, citrus freshness and selected herbs. This spirit can be added to a dry martini as well as other cocktails such as El Presidente, Brooklyn, Perfect Manhattan and Bamboo.

If you make gin, then in most cases you will make vermouth or vodka next. The brothers Florian and Gian made the decision for the vermouth variant after they had satisfactory sales results with the color-changing one Deux Frères Gin had achieved. The two grew up on an old farm near Zurich. They also have specialist knowledge in business administration and food and beverage technology. After the laboratory at home could no longer keep up, the brotherly company moved to an industrial district on the outskirts of Zurich. There, the spirit, which comes from Tyrol, is enriched and filled with the last botanical.

For this Helvetico Vermouth Dry, an Austrian grain brandy is no longer used, but a Swiss wine of the Müller-Thurgau variety. This is refined with local herbs, whereby lemon verbena and nutmeg can be tasted most clearly.

Specifications